Welcome to our dream journey through the most remote and beautiful landscapes of Norway! Each day of this itinerary has been designed to immerse us in Norwegian culture, the pristine nature of the Arctic, and to experience unique and genuine adventures that only a country like Norway can offer. Throughout our adventure, we will discover the majesty of its fjords, the tranquility of its islands, the power of its Northern Lights, and the warmth of its people. This will be a trip you will never forget.
DAY 1: ARRIVAL IN TROMSØ AND TRANSFER TO KVALØYA – WELCOME TO THE ARCTIC
Distance: Tromsø ➝ Kvaløya (30 km, 45 min)
• Arrival in Tromsø: Our guide-driver will meet us at the airport and assist us with the rental car.
• Local supermarket experience – Immersion in Norwegian gastronomy:
➝ Fresh Norwegian salmon and skrei cod.
➝ Brunost cheese, with a caramelized flavor.
➝ Artisan rye bread and cardamom buns.
➝ Moose and reindeer cold cuts.
➝ Homemade jams made from Arctic berries.
• Scenic route to Kvaløya with stops:
➝ Kaldfjord Fjord: A fjord with mountains reflected in the water.
➝ Ersfjordbotn: Small fishing village with spectacular views.
➝ Kattfjordeidet viewpoint: Stop for panoramic photos.
• Check-in at our Norwegian cabin: A cabin by the sea, surrounded by snowy mountains, with a sauna and private barbecue.
• Dinner at the cabin with purchased products.
• Night activity:
➝ Walk under the Arctic moon.
➝ Northern Lights observation (if in season, from September to April).
➝ Relaxation in the cabin's private sauna.
DAY 2: KVALØYA AND SOMMARØY – NATURE, TRADITIONS, AND GASTRONOMY
Distance: Kvaløya ➝ Sommarøy (40 km, 50 min)
• Breakfast at the cabin with local products.
• Visit to a traditional farm:
➝ Interaction with Icelandic horses, Norwegian sheep, and goats.
➝ Demonstration of Arctic butter and cheese making.
• Stop along the way: Spotting reindeer and sea eagles.
• Lunch at a typical restaurant, famous for its homemade fish soup.
• Traditional fishing with a local fisherman in Sommarøy:
➝ Learning Norwegian fishing techniques.
➝ Catching cod and halibut, with the option to cook it on the boat.
• Tasting of Norwegian liquors at a local distillery:
➝ Akvavit, a spiced Scandinavian liquor.
➝ Berry-based liqueurs.
• Dinner at the cabin with fresh fish cooked by us.
• Stargazing in Sommarøy.
DAY 3: TRANSFER TO TROMSØ – CULTURE, HISTORY, AND ARCTIC FLAVORS
Distance: Kvaløya ➝ Tromsø (30 km, 45 min)
• Breakfast at the cabin with Arctic views.
• Scenic route with stops:
➝ Mount Fjellheisen: We will take a cable car to the best viewpoint in Tromsø.
➝ Visit to the house of Roald Amundsen, the polar explorer.
• Lunch at a typical restaurant specializing in Norwegian cod with herb butter.
• Beer tasting at the northernmost brewery in the world.
• Viking mythology-inspired cocktail at an iconic bar.
• Dinner at a prestigious tavern, specializing in Arctic king crab and scallops.
• Evening stroll along Tromsø’s harbor.
DAY 4: DOG SLEDDING OR HIKING WITH HUSKIES & SAMI CULTURE
Distance: Tromsø ➝ Sami Camp (45 km, 1h by car)
• Breakfast at the hotel in Tromsø with local products.
• Dog sledding or hiking with huskies (depending on the season):
➝ Introduction to sled handling and Siberian husky dogs.
➝ Sled ride through snowy landscapes (winter) or hiking with huskies in summer.
➝ Direct interaction with the dogs and learning about their training.
• Traditional lunch at a Sami camp with reindeer stew.
➝ Presentation about Sami culture, traditions, and history.
➝ "Joik" singing, the ancient musical style of the Sami people.
➝ Feeding and interacting with reindeer at the camp.
• Afternoon: Sami Handicraft Workshop & Exploring Tromsø
➝ Participation in a workshop to make leather and silver bracelets, typical of Sami culture.
➝ Free time to explore Tromsø’s historic district and local craft shops.
• Dinner at a renowned bistro, a restaurant specializing in Scandinavian traditional dishes.
➝ Main dish: Moose meatballs with lingonberry sauce and mashed potatoes.
➝ Alternative: Norwegian fish soup with rye bread.
➝ Dessert: Arctic berry tart with cream.
• Evening walk in Tromsø with a chance to see the Northern Lights.
➝ Visit to the illuminated harbor and tasting of Akvavit, a Norwegian liquor.
➝ Stargazing from Storsteinen viewpoint.
DAY 5: WHALE SAFARI & FJORD CRUISE
• Breakfast at the hotel in Tromsø.
• Humpback whale and orca safari in Skjervøy Fjord.
➝ Whale and dolphin watching with expert guides.
➝ Explanation of Arctic biodiversity.
• Light lunch on board.
• Exploration of Tromsø city center and food tastings.
• Dinner at a well-known traditional restaurant in Tromsø, with a tasting menu featuring Arctic products.
DAY 6: SNOWMOBILE IN THE LYGNEN ALPS & RELAXATION
Distance: Tromsø ➝ Lyngen Alps (80 km, 2h including ferry)
• Breakfast at a local café in Tromsø.
➝ Cinnamon and cardamom buns with Norwegian black coffee.
➝ Arctic berry juice.
• Snowmobile excursion through the Lyngen Alps.
➝ Introduction to driving and safety measures.
➝ Guided route through snowy landscapes, frozen fjords, and mountains.
➝ Possible sightings of Arctic foxes and polar hares.
• Lunch in a mountain cabin with traditional Norwegian stew.
➝ Main dish: Lamb stew with potatoes and carrots.
➝ Alternative: Arctic fish stew with local herbs.
➝ Dessert: Almond cake with berry syrup.
• Afternoon relaxation at a Nordic spa with fjord views.
➝ Traditional Norwegian sauna with spruce infusion.
➝ Outdoor jacuzzi with panoramic views.
➝ Cold-water plunge for contrast therapy.
• Dinner at a traditional restaurant specializing in Arctic cuisine.
➝ Reindeer tenderloin with parsnip purée and lingonberry sauce.
➝ Norwegian cod with seaweed emulsion and asparagus.
➝ Cheesecake with ricotta and tundra honey.
• Evening walk in Tromsø and final chance to see the Northern Lights.
DAY 7: ARRIVAL IN OSLO – CULTURE AND TRADITIONAL GASTRONOMY
Distance: Tromsø ➝ Oslo (flight)
• Morning: Flight from Tromsø to Oslo
➝ Breakfast at the hotel in Tromsø before transfer to the airport.
➝ Norwegian polar bread with Brunost cheese and mountain honey.
➝ Norwegian black coffee and Arctic red berry juice.
➝ Cinnamon and cardamom buns.
• Arrival in Oslo and transfer to the hotel in the city center.
• Check-in at the hotel and free time for a first impression of Oslo.
• Lunch at an emblematic restaurant, one of Oslo’s oldest.
➝ Main dish: Moose stew with mashed potatoes and wild berry sauce.
➝ Alternative: Arctic trout with seasonal vegetables.
➝ Dessert: Multekrem, whipped cream with Arctic cloudberries.
DAY 8: MILLS, BAKERIES, MARKETS & GASTRONOMIC EXPERIENCES
• Breakfast at "Fuglen," a vintage café with specialty coffee.
➝ Locally sourced Norwegian black coffee.
➝ Freshly baked cinnamon and cardamom buns.
➝ Arctic berry jam on rye bread with homemade butter.
• Bygdøy Mill (free entry).
➝ Traditional grain milling demonstration for bread and biscuits.
➝ Explanation of Norway’s bread history and the importance of grains in the Scandinavian diet.
➝ Tasting of rye bread with sheep’s butter.
• Visit to an artisan bakery.
➝ Stone oven baking of traditional Norwegian "polarbrød" bread.
➝ Tasting of freshly baked almond and cinnamon buns.
➝ Explanation of traditional fermentation techniques and use of local flours.
• Lunch at "Engebret Café," a historic restaurant in Oslo.
➝ Main dish: Reindeer fillet with parsnip purée and red berry reduction.
➝ Alternative: Norwegian cod with dill butter and seasonal vegetables.
➝ Dessert: Norwegian cheesecake with fresh raspberries.
• Walk through Karl Johans Gate Market.
➝ Explore stalls of local artisans selling wool, glass, and Scandinavian ceramics.
➝ Purchase traditional Norwegian sweets and handmade chocolates from Trondheim.
• Tasting of traditional liquors in a Norwegian cellar.
➝ Akvavit with Scandinavian spices.
➝ Norwegian craft beer with red berry notes.
➝ Arctic cloudberry liquor, a national specialty.
• Dinner at "Gamle Raadhus," a restaurant serving traditional dishes.
• Live folk music performance featuring the Hardanger Fiddle
DAY 9: LAST VISITS IN OSLO & RETURN
• Breakfast at "Kaffebrenneriet," one of Oslo’s best cafés.
➝ Norwegian specialty coffee, prepared using artisanal methods.
➝ Rye bread with brown Brunost cheese and Arctic berry jam.
➝ Freshly baked cinnamon and cardamom buns.
• Visit to the National Gallery of Oslo (free entry on Thursdays).
➝ Discovering the famous painting The Scream by Edvard Munch.
➝ Exploring works by Norwegian and Scandinavian artists.
• Stroll along Karl Johans Gate and final shopping.
➝ Shops with Scandinavian handicrafts and traditional souvenirs.
➝ Opportunity to buy high-quality Norwegian wool.
➝ Handmade chocolates and traditional salted licorice.
• Lunch at "Smia Galleri," a restaurant with homemade Norwegian cuisine.
➝ Main dish: Norwegian meatballs with lingonberry sauce and mashed potatoes.
➝ Alternative: Cod stew with dill and seasonal vegetables.
➝ Dessert: Norwegian apple cake with vanilla ice cream.
• Final walk along the Oslo fjord.
• Transfer to the airport and farewell to Norway.
IMPORTANT NOTICE:
❖ Weather Conditions: TGTE is not responsible for adverse weather conditions that may affect the route. In case of cancellation or modification of activities and services due to weather phenomena, no refunds or compensation will be provided.
❖ Food Intolerances and Allergies: It is the customer's responsibility to inform in advance about any food intolerance or allergy.
❖ Customer Responsibility: TGTE is not liable for any damages, injuries, or accidents that the customer may suffer during the route, scheduled activities, or any other circumstances arising from their participation in the trip. Premium insurance included. (Consult specific cases)
❖ Modifications Due to Closures or Schedule Changes: TGTE is not responsible for itinerary changes caused by facility closures, schedule modifications, or operational adjustments at visited locations due to seasons or special events. In such cases, alternatives will be proposed based on availability.
❖ Late Arrival to Activities: It is the customer's responsibility to arrive on time for scheduled activities. In case of delay, the activity will be considered canceled without the right to a refund.
❖ Official Schedules and Changes Outside of Official Hours: Activities will take place according to the official schedule. If the customer wishes to make changes or schedule activities outside official hours, this can be done for an additional fee, subject to availability. It is recommended to consult in advance to arrange the necessary adjustments.
❖ Confirmation Voucher: Once the reservation is confirmed, TGTE will provide the final itinerary along with confirmation of all services included in the trip. Throughout the route, the customer must carry either a digital or printed version of the confirmation provided by TGTE to present at establishments.
Istunto on vanhentunut. Päivitämme jatkuvasti tarjouksiamme ja lentojamme, jatkamme kanssamme uusia tarjouksia
Takaisin etusivulle Lataa sivu uudelleenPRIVACY POLICY
Last update: 27th May 2019
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